I came here recently with a friend for dinner. Fairly easy to get a reservation, but the restaurant also seemed relatively empty at 6 PM, so might be able to walk in. Service is super attentive and fast, so really appreciate that. We started with the sooyook (?), which seemed like just bossam to me. This was really good; I typically find bossam just ok, but this was definitely the best bossam I've ever had. Super tender, with the fat melting in a delicious way. The condiments were great too! We also got the mini galbi with spicy cold noodles. Both were great; the galbi was tender and flavorful, but there really weren't that many pieces of meat. The vegetables in the galbi felt like they could have been cooked longer. The spicy cold noodles were awesome. Flavorful, refreshing! Would definitely recommend this spot!

New eel or the menu. Really good - $60. Pan Chan is top for Ktown. Spicy pork is excellent. Fast and clean. See you again soon.

Came here on a Saturday for dinner with 2 friends. We didn't make a resi so there was a 30 min wait. We had the naengmyeon and it was so yummy and refreshing. The side dishes were great. They had pajeon which I love, and they didn't charge us for extra portions that we asked for. The pork belly appetizer was very good too. I like the sauces it came with and the meat was very tender. Would definitely come back again. The staff were all very attentive despite how busy it was.

This place is my favorite Korean restaurant in NYC hands down when it comes to having Gamja Tang, Mool Naengmyeon, and Honguh Jjim. Their cold noodle soup with Korean pear inside is so good, I finish every drop when I am done. It's that delicious and I would highly recommend getting that as an appetizer itself. The pork bone stew slides off the bones and is definitely a must especially eating in the winter. Pretty much everything on their menu is delicious and the service is great here. The restaurant has two floors and you definitely should make a reservation!

This place is fantastic - a little pricey but I think it's worth it for the ambience and quality of food and service. Their banchans are delicious, the scallion pancake is the best. I got the combo with a small galbi jim and side of naengmyeon mool and omg it's the perfect combo especially on a hot day. I can slurp up all the refreshing cold soup from the noodles. There's a good amount of short ribs pieces in the galbi jim and it was a bit spicy with the jalapeños but in a good way. It's a good size for one person, but I think it is a bit pricey but worth it. They serve you cold barley tea. Get a rsvp!

Got the mul nangmyun, galbijim, and bokumbap in the galbijim sauce afterwards (only available if you get the for two set) That was some of the best nangmyun I've had in nyc, maybe ever. Very solid, I'm just gonna get this next time! Galbijim was really soft and tender, also great choice! The bokumbap afterwards was a bit sweet for my taste (pure preference)! This place is so good, you should go!

Galbi jjim was delicious!! Would def come back for that, but we were a little disappointed with the galbi tang -- fairly bland. Fried rice for galbi jjim at the end was also too sweet and had too much sauce

This place is outstanding! Super modern and slightly more upscale ambiance. Staff was really friendly and able to fit us in as walk-ins. Jason was great. Highlight of the food we ordered was the Gamja Tang. It was a pork bone broth soup with an amazing broth that was fatty, balanced and flavorful. They also serve Galbi Jimm tableside and even cook their fried rice with the remaining sauce.

Olle is one of my favorite Korean restaurants in NYC. food here is pretty authentic and the restaurant is clean. their banchan/side dishes are also great especially the scallion pancakes! service was attentive. However, price for bossam was extremely overpriced as they only give you 10-12 thin slices. tbh I do not recommend getting bossam from here. otherwise, I would definitely come back when I crave Korean food!

Pretty authentic Korean food. We had pork bone soup with kimchi. I love the taste from this place. A great variety of small dishes (around 6-7) and lovely tea! Service is quick. Good for casual dinner and small group.